Burns Night
Sunday 25th January
WELCOME DRINK
Whisky Mac
STARTER
Potted Salmon with Potato Scone
OR
Vegetarian Scotch Egg with a Spicy Tomato Chutney
MAIN
Haggis or Vegetarian Haggis served with Neeps, Tatties and Whisky Sauce
DESSERT
Dundee Cake with Whisky Custard
OR
Cranachan Cheesecake with Raspberry Coulis
Please make it known to our team if you have specific dietary requirements.
Our menu description does not list all ingredients or allergens, so please speak to a member of staff if you are at all concerned and we will provide our allergens information.
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