THE CANTEEN BREAKFAST STACK     9.00

Potato Rosti, Beef Tomato, Truffled Mushrooms, Pork Sausage, Smoked Streaky Bacon, Poached Egg

THE CANTEEN VEGGIE STACK (V)     9.00

Potato Rosti, Beef Tomato, Truffled Mushrooms, Vegetarian Sausage, Avocado, Poached Egg

EXTRAS

Hollandaise | Toast    1.00

Mushrooms | Avocado | Egg    1.50

Bacon | Sausage    2.00

Smoked Salmon    3.00

CLASSIC WAFFLE (V)     6.00

Strawberries, Banana, Nutella

MAPLE BACON WAFFLE     7.00

Streaky Bacon, Maple

and Pecan Butter, Candied Pecans

BUTTERMILK FRIED CHICKEN WAFFLE 6.50

Buttermilk Fried Chicken, Poached Egg,

Hazelnuts, Honey & Orange Syrup

Add an extra Waffle     6.00

EGGS ROYALE     8.50

Poached Eggs, Smoked Salmon,

English Muffin, Hollandaise

EGGS BENEDICT     7.50

Poached Eggs, Ham Hock,

English Muffin, Hollandaise

EGGS FLORENTINE (V)     6.50

Poached Eggs, Spinach,

English Muffin, Hollandaise

TOAST (V)     2.50

Multiseed | White

SMOKED BACON BUTTY     4.50

SAUSAGE/VEGGIE SAUSAGE BUTTY     5.00

All allergens are handled in the kitchen so please talk to a member of staff if you have any specific dietary requirements or allergies.

BUDDHA BOWL (VG)

Hummus, Roasted Vegetables, Pickled Cabbage, Brown Rice, Avocado, Harissa Marinated Chickpeas, Flatbread

9.00

 All Allergens are handled in the kitchen so please talk to a member of staff if you have any specific dietary requirements Or allergies.  

Fish May Contain Bones

Wine

White

Sileni, Sauvignon Blanc, New Zealand, 2017

Red

Amautha, Malbec, Argentina, 2018

Rose

Fizz

Prosecco, Italy

Gin

Chilgrove, Sussex with Fevertree Tonic

Warner Edwards Victoria’s Rhubarb, Northampton with Fevertree Tonic or Ginger Beer

Twisted Nose, Winchester with Fevertree Tonic

Craft Beer

Soft Drinks

Orange Juice

San Pellegrino Blood Orange or Lemon

Cawstons Sparkling Apple / Rhubarb / Elderflower

Still or Sparkling Water

Coffee & Chocolate

The Orang Utan Coffee Project protects orangutans, the rainforest & supports the local farmers of Sumatra

Americano  / Long Black /  Cappuccino  /  Latte  /  Flat White  /  Mocha  /  Espresso  /  Double Macchiato

Iced Frappé

Syrup: Cinnamon, Gingerbread, Vanilla, Caramel, Hazelnut, Spiced Chai

Hot Chocolate plain or with all the extras

All of our coffee is available as decaffeinated.

Soya, almond, oat and coconut milk are also available.

Tea

Teapigs use whole leaf tea, whole leaf herbs & whole flowers

Everyday Brew  /  Earl Grey  /  Green Tea  /  Peppermint  /  Superfruit    Chamomile  /  Chai  /  Lemon & Ginger

BREAKFAST

THE CANTEEN BREAKFAST STACK

9.00 GFA DFA

Potato Rosti, Beef Tomato, Truffled Mushrooms, Pork Sausage, Smoked Streaky Bacon, Poached Egg

THE CANTEEN VEGGIE STACK (V)

9.00 DF GFA

Potato Rosti, Beef Tomato, Truffled Mushrooms, Vegetarian Sausage, Avocado, Poached Egg

EGGS ROYALE

8.50 GFA

Poached Eggs, Smoked Salmon,

English Muffin, Hollandaise

EGGS BENEDICT

7.50 GFA

Poached Eggs, Ham Hock,

English Muffin, Hollandaise

EGGS FLORENTINE (V)

6.50 GFA

Poached Eggs, Spinach,

English Muffin, Hollandaise

MULTISEED OR

WHITE TOAST (V)

2.50 GFA DFA

SMOKED BACON BUTTY

4.50 GFA DFA

VEGGIE SAUSAGE BUTTY DFA

5.00

GF – GLUTEN FREE        GFA – CAN BE ADAPTED TO BE GLUTEN FREE

DF – DAIRY FREE         DFA – CAN BE ADAPTED TO BE DAIRY FREE

LUNCH

WOOKEY HOLE CHEDDAR

& RED ONION CHUTNEY SANDWICH (V)

6.50 GFA

Served with crisps & a side salad

SALMON & CREAM CHEESE SANDWICH

8.50 GFA

Served with crisps & a side salad

BACON, LETTUCE

& TOMATO SANDWICH

7.50 GFA DFA

Served with crisps & a side salad

HUMMUS & ROASTED VEG SANDWICH (VG)

6.50 GFA DF

Served with crisps & a side salad

SERVERY

RASPBERRY & WHITE CHOCOLATE BLONDIE

3.50 GF

CARROT CAKE

3.00 GF

MILLIONAIRES SHORTBREAD

3.50 GF

NUTELLA STUFFED COOKIE

2.50 GF

PEANUT BUTTER STUFFED COOKIE

2.50 GF

COCONUT & LIME FLAPJACK (VG)

3.00 DF

ENERGY BALL (VG)

1.00 GF DF

THE CANTEEN SAUSAGE ROLL

5.00

WHOOKEY HOLE CHEDDAR & ONION PASTY (V)

4.00

CHEESE, CHIVE & BACON SCONE

3.50

CHEESE & CHIVE SCONE (V)

3.50

All allergens are handled in the kitchen so please talk to a member of staff if you have any specific dietary requirements or allergies.

RASPBERRY & WHITE CHOCOLATE BLONDIE
3.50

COCONUT & LIME FLAPJACK (VG)

3.00

CARROT CAKE

3.00

MILLIONAIRES SHORTBREAD

3.50

NUTELLA STUFFED COOKIE

2.50

PEANUT BUTTER STUFFED COOKIE

2.50

ENERGY BALL (VG)

1.00

BREAKFAST – Served all day

Buttered White Toast with Jam or Marmite

2.00

Waffle Bites w/ Nutella, Strawberry & Banana

4.00

Mini Canteen Stack – Toast, Sausage, Bacon, Tomato, Poached Egg

5.00

Poached Egg on Toast

3.50

LUNCH – Served from 12pm

Cheese or Ham Sandwich, Popcorn, Apple or Banana, Raisins, Juice Box

6.00

Hummus w/ Flat bread

3.50

Pesto Pasta

5.00

MINI DRINKS

Cawston Press Mango & Apple or Summer Berries

Fresh Orange Juice

Milk

Babyccino

Hot Chocolate – with all the yummy extras